Magnificent Mushrooms: Learn, Grow, and Eat!

Shitake, Lion’s Mane, Oyster, Enoki, Porcini, Chanterelles and Morels! Mushroom diversity is amazing. Back by popular demand, Cornelia Cho and Sam Landes of the Mushroom Club of Georgia will share the fascinating world of edible fungi and also provide an opportunity to taste a few different varieties. After a presentation about culinary and medicinal uses of mushrooms each participant will create a Shitake mushroom log to take home, nurture and harvest. All supplies will be provided. $35 per person. Call 706-882-3243 or email info@hillsanddales.org to register.